A well balanced, herbaceous Extra Virgin Olive Oil with soft fruit on the nose.
Mardouw XXV Intense Extra Virgin Olive Oil is a nutty, well-balanced intense Extra Virgin Olive Oil. On the nose it has fruit of green and ripe olives, olive leaves, artichoke, green almonds and walnut.
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Swellendam, Western Cape
Cold winters, mild summers and pure mountain water
Soil and Mediterranean climate create perfect growing conditions
Mainly Coratina olives
Extraction using a state of the art Oliomio press.
Oleic Acid – 0.24% and Peroxide Value – 4.0mEq/kg.
Mardouw’s Premium Extra Virgin Olive oil makes an excellent salad dressing just as it is, or use it to drizzle over your favourite Italian bread or on your morning toast instead of butter. Drizzle on grilled fish, roast vegetables or stir fries. It makes excellent mayonnaise.